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A Value Chain Analysis of the U.S. Beef and Dairy Industries |
Publication |
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Agri-Food Value Chains and Poverty Reduction: Overview of Main Issues, Trends and Experiences |
Publication |
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Agro-Value Chain Analysis and Development: The UNIDO Approach |
Publication |
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Capturing the Gains |
Organization |
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Commodity Chains, Rural Development and the Global Agri-food System |
Publication |
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Disruptive Innovations in Food Value Chains and Small Farmers in India |
Publication |
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Duke University, Global Value Chains (GVC) Center |
Organization |
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Economic and social upgrading in global value chains: analysis of horticulture, apparel, tourism and mobile telephones |
Publication |
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Global Agri-food Chains: Employment and Social Issues in Fresh Fruit and Vegetables |
Publication |
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Global agro-food standards and trade: Challenges for Africa |
Publication |
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Global Value Chains in the Agrifood Sector |
Publication |
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Global Value Chains in the Food Sector |
Publication |
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Mapping Global Value Chains |
Publication |
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Shifting South: horticulture in a changing supermarket landscape |
Publication |
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The Farm-to-Market Value Chain Approach: Linking Smallholders to Wal-Mart in Honduras |
Publication |
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The Hidden Middle: The Quiet Revolution in the Midstream of Agrifood Value Chains in Developing Countries |
Publication |
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The Rise of Supermarkets and Challenges for Small Farmers in South African Food Value Chains |
Publication |
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UN Food and Agricultural Organization |
Organization |
